Our delicious coffee grown in the mountains of Costa Rica is a bright, vibrant and intensely flavored coffee. Growing at an altitude of 1600m to 1900m above sea level, these beans have a rich flavor and high acidity like many seeds in Costa Rica.
Type: Catuai - Caturra
Altitude: 1200m 1800mm
Processing Type: Washed
Taste Profile: Orange, Tangerine, Milk Chocolate
Body: Medium - High
Acidity: Medium Highk
*** All of our coffees are freshly roasted and grinded according to your request while they are shipped to cargo.
* Our coffees are sent in special zip-valve packages, thus keeping their freshness constantly.
Dont Forget To Take Your Daily Dose!!